Comunicato Stampa disponibile solo in lingua originale. Out of nearly 12,000 companies which were scored by #cdp in 2021, Barry Callebaut is one of 24 high-performing companies, securing a place on CD...
Comunicato Stampa disponibile solo in lingua originale. Our Forever #chocolate Progress Report 2020/21 highlights our achievements towards making sustainable #chocolate the norm in 2025. A key achieve...
Comunicato Stampa disponibile solo in lingua originale. New Global Distribution Center in Lokeren, #belgium, home for all packed #chocolate shipments from #chocolate factories in Wieze and Halle to We...
Comunicato Stampa disponibile solo in lingua originale. Barry Callebaut has been ranked by Sustainalytics as the #3 out of 203 companies in the packaged #food industry.For the third consecutive year, ...
Il gelato di GREZZO RAW CHOCOLATE ha scosso i dogmi della gelateria italiana già dal 2014, introducendo per la prima volta il gelato vegetale a base acqua senza additivi, preparato a freddo, con il 50...
Comunicato Stampa disponibile solo in lingua originale. Our cocoa pioneer brand Van Houten is innovating with a powdered #chocolate #drink made from ruby #chocolate. This cutting edge development in #...
Comunicato Stampa disponibile solo in lingua originale. There is growing evidence showing a causal relationship between deforestation, the acceleration of climate change, and the extinction of preciou...
Comunicato Stampa disponibile solo in lingua originale. Deforestation is a major issue in #cotedivoire and #ghana, which together produce nearly two-thirds of the world’s cocoa supply. Launched In 201...
Comunicato Stampa disponibile solo in lingua originale. The Treat Tomorrow collaboration with customers and experts is about carving the plan for ‘new’ #chocolate indulgence and to elicit positive cha...
Roma, febbraio 2021 - Grezzo Raw #chocolate, la prima Pasticceria Crudista del Mondo fondata a #Roma nel 2014, ha presentato la collezione 2021 di Uova di #pasqua crudiste, #vegan e biologiche, senza ...
Comunicato Stampa disponibile solo in lingua originale. We teamed up with MassChallenge participant #Bloom Biorenewables Ltd to investigate how side streams from #chocolate manufacturing processes cou...
Comunicato Stampa disponibile solo in lingua originale. Resilient start to the yearSales volume down –4.3%, improving #chocolate performance (-1.8%)Sales revenue of CHF 1,777.5 million, down –3.5% in ...
Comunicato Stampa disponibile solo in lingua originale. Diverse #people, Sustainable GrowthBarry Callebaut is a growth company and we intend to keep growing: in new geographies, new segments of the ma...
Comunicato Stampa disponibile solo in lingua originale. We have made great progress on our journey to become carbon positive by 2025. Our carbon reduction efforts in fiscal year 2019/20 have resulted ...
Comunicato Stampa disponibile solo in lingua originale. On December 3, 2020, our fourth Forever #chocolate Report will be published showing the progress we are making towards our 2025 targets. Innovat...
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